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Dairy Free Lime Bars

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Servings 36 servings
Calories 131 kcal

Ingredients
  

  • Crust:
  • 2 cups unbleached all purpose flour
  • ½ cup powdered sugar
  • 1 cup plant butter softened
  • Filling:
  • 4 eggs slightly beaten
  • 2 cups sugar
  • ¼ cup unbleached all purpose flour
  • 1 teaspoon baking powder
  • ¼ cup lime juice
  • Top:
  • ¼ cup powdered sugar

Instructions
 

  • Preheat oven to 350 degrees.
  • Add crust ingredients to a large mixing bowl Mix until mixture is crumbly.
  • Press the mixture into an ungreased 9” x 13” pan. Bake for 20-30 minutes or until golden brown.
  • While that is baking add all the filling ingredients but the lime juice to a bowl and blend well.
  • Then stir in the lime juice. Spread filling evenly over the warm crust.
  • Place back in the oven and bake for an additional 25 to 30 minutes or until light golden brown.
  • Cool completely.
  • Once cool, sprinkle with the powdered sugar. Cut into bars.

Nutrition

Serving: 36servingsCalories: 131kcalCarbohydrates: 20gProtein: 1gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 18mgSodium: 58mgPotassium: 18mgFiber: 0.2gSugar: 14gVitamin A: 27IUVitamin C: 1mgCalcium: 11mgIron: 0.5mg
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