Brownies, one of the world’s greatest pleasures

These brownies are flour-free and guilt-free! And the secret ingredient is…. BLACK BEANS! Yes, you got that right! And you really can’t taste them! The flavor is a little different, but not in a bad way, and Mr. Picky couldn’t even tell the difference

As you might already know I love sweets, so if there’s a way or a recipe I see that is somewhat healthy I’m all for it! That way I can eat my dessert and not have to run 5 miles on the treadmill tomorrow These are very decadent with only 123 calories! They take less than 5mins to prepare and as long as you have a food processor you are good to go

Everything you need! Sugar, melted butter, cocoa powder, 2 eggs and 2 egg whites, vanilla extract, a can of black beans and chocolate chips Bet you have everything in your pantry! I did.

Place all the ingredients excluding the chocolate chips into the food processor and pulse until smooth.

Pour the batter in a baking dish top with chocolate chips and bake for about 30mins.

Look pretty awesome, no!?

Ooh yeah!

Now, this is ahhmazing!

Here’s how to make these awesome brownies:

Delicious Flourless Brownies with a secret ingredient

Makes 1 8×8 baking dish

Ingredients:

• 1 15oz can black beans
• 2 large eggs
• 2 large egg whites
• 1/4 cup (1/2 stick) butter, melted
• 1/4 cup + 1 tbsp cocoa powder
• 1 tsp vanilla
• 2/3 cup sugar
• 1/2 cup chocolate chips

Directions: Preheat oven to 350F. Grease a 8×8 baking dish with cooking spray.

In a food processor, blend the first 7 ingredients together until smooth. Pour in the prepared baking dish and top with chocolate chips. Bake for 30-35 mins or until just set in the middle. Cool completely before cutting into squares. Serve with ice cream!

The easiest brownie recipe ever!

From: tastefullyjulie